Brendan Fong (Hubert) - Trot on The Crackling - a food podcast.

It’s not uncommon to see signature dishes in the spotlight, but rarely do we see a hero dish using an animals extremities so widely championed in the media as we have with today’s guest Brendan Fong (Hubert) who has put pig’s totters well and truly in the spotlight.

https://www.instagram.com/brendan.fong/?hl=en

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