20 min

Salmonella Mapping: How to Prevent Contamination in your Feed Supply Frankly Speaking | Real World Topics With Real World Experts

    • Education

Technical Manager, Matt Oldnall, discusses the prevalence of Salmonella in poultry production, feed as a fomite for Salmonella and how to effectively mitigate your risk. 

Technical Manager, Matt Oldnall, discusses the prevalence of Salmonella in poultry production, feed as a fomite for Salmonella and how to effectively mitigate your risk. 

20 min

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