70 · KATE FLYNN · MAKING PLASTIC-FREE, HEALTHY FOOD MORE ACCESSIBLE The Sustainable Jungle Podcast

Kate Flynn is an entrepreneur passionate about creating a more sustainable future. She is the Co-Founder and CEO of Sun & Swell, a Certified Women-Owned, B-Corp based in Santa Barbara, CA with a mission to eliminate single-use plastics from the packaged food industry and build a more circular food system.
Kate earned her MBA from Harvard and holds a BA in Economics from University of California - Santa Barbara. Prior to launching Sun & Swell, she was a Management Consultant and CPA. She lives in Ojai, California with her husband and co-founder, Bryan, two small children, and labradoodle.
We cover a bunch of juicy topics including: the evolution of Sun & Swell into a mission based B-Corp, making low waste living more accessible, Kate’s personal journey, sustainability in the food industry, Kate’s advice on building a business with meaning and so much more.
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Find the show notes here and the video here.
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