Boos & Bloodshed Suzanna Grayson & Cindy Edgmond
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- Crímenes reales
If you're a fan of the weird, mysterious, and sinister, then welcome! You've found the podcast for you. Join mother-daughter duo, Cindy and Suzanna, as they cover either a true crime or paranormal case each week.
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E22: Dirty John
This week Cindy tells all about the terrible human being who is "Dirty John".
Drink of the Week: Two Towns Ciderhouse Pacific Pineapple
Contact: boosandbloodshed@gmail.com
IG: @boosandbloodshed
Patreon: https://www.patreon.com/boosandbloodshed -
E21: The Survival Story of Mary Vincent
We're back!
This episode Suzanna tells the story of Mary Vincent's incredible survival of a brutal attack.
Side note: sorry about the dead air that's the last like 50 minutes of the episode. Not sure what happened there, but the actual episode ends at about the 1 hr mark.
Drink of the Week: 19 Crimes Shiraz Wine
Sources:
https://www.scarymommy.com/incredible-fortitude-mary-vincent/
https://www.chillingcrimes.com/blogs/news/mary-vincent
https://www.latimes.com/archives/la-xpm-1997-02-25-ls-32048-story.html
https://morbidology.com/left-for-dead-mary-vincent/
https://www.seattlepi.com/news/article/A-victim-a-survivor-an-artist-1106335.php
https://law.justia.com/cases/california/court-of-appeal/3d/112/418.html
Contact: boosandbloodshed@gmail.com
IG: @boosandbloodshed
Patreon: https://www.patreon.com/boosandbloodshed -
E20: Israel Keyes
This week Cindy tells us about a serial killer who flew under the radar for far too long.
Drink of the Week: Moscow Mule
Ingredients:
1.5 oz. vodka
0.5 oz. lime juice
ice cubes
4 oz. ginger beer
1 lime wedge for garnish
Pour vodka and lime juice into a mug; add ice cubes and ginger beer. Stir to combine. Drop a lime wedge into the mug for garnish.
Contact: boosandbloodshed@gmail.com
IG: @boosandbloodshed -
E19: The Tragic Loss of Lauren McCluskey
This week Suzanna delves into a very frustrating case. So if you too enjoy hitting your head against a wall, please sit back and enjoy this episode! (That's sarcasm, in case it didn't come across right) Drink of the week: Bunkhouse Brewery Tangerine Gose Sources: https://www.sltrib.com/news/2018/10/26/timeline-extortion/
https://www.sltrib.com/news/education/2020/05/17/university-utah-police/
https://www.saltlakemagazine.com/lauren-mccluskey/
https://www.cnn.com/2020/10/23/us/lauren-mccluskey-university-of-utah-settlement/index.html
https://www.deseret.com/2019/5/31/20675000/what-really-happened-to-lauren-mccluskey-the-inside-story-of-her-tragic-death
https://www.sltrib.com/news/education/2019/11/03/how-university-utahs/
https://www.laurenmccluskey.org/lauren Contact: boosandbloodshed@gmail.com
IG: @boosandbloodshed -
Fright Club E1
This week we're kicking off our creepy stories segment with "NoEnd House" by Brian Russell. Source: https://creepypasta.fandom.com/wiki/NoEnd_House Contact: boosandblooshed@gmail.com IG: @boosandbloodshed
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E18: A Haunting in Connecticut, But Make it Benevolent
Y'all get ready because this week Cindy covers her first paranormal case! This family haunting goes back decades; however it's not as sinister as you might think.
Drink of the Week: Bordeaux Sour
1 maraschino cherry (such as Luxardo)
1 tablespoon maple syrup
2 ounces Maker’s Mark 46 bourbon
1 ounce red wine from Bordeaux (such as Chateau Brethous)
1 ounce lemon juice, freshly squeezed
5 dashes orange bitters
Garnish: maraschino cherry
In a shaker, muddle the cherry and maple syrup. Add the bourbon, Bordeaux wine, lemon juice and bitters along with ice and shake until well-chilled. Double-strain into a glass over ice. Garnish with a cherry and enjoy!
Contact: boosandbloodshed@gmail.com
IG: @boosandbloodshed