Catering...WTF | Chef Todd Annis Todd Annis

In today's episode, Todd and Ryan talks about the journey of a chef, the decisions one makes as priorities shift and how someone can find creativity and inspiration through more than a tasty dish. Want to join the show? Have a story to share? Need to Vent? Send us an email and let's get the ball rolling!! CateringWTF@gmail.comVisit us on Patreon Page for more Content.Please review and subscribe wherever you are listening to us! Thanks for your support. Visit our websit...

Wow! What a crazy few weeks it has been. Anyone else feel like they've been hit by a truck? Business is booming and staff is scarce. Let's show some respect to those with the passion to keep them working through these exhausting, stressful, and overwhelming times. And for the rest of the world, show some empathy and patience and Pardon the Interruption. There's an Industry Reboot in progress!Want to join the show? Have a story to share? Need to Vent? Send us an email and let's get the ball ro...

Two Chefs barely survive their summer camp experience. With dramatically different views, Todd and Taylor talk REEL stories, discuss their golf handicaps and reminisce about the good ole days of Summer Camp. In today's episode, Chef Todd has a chat with Chef Taylor Northcutt aka HOTSAUCE. These two Chefs met at Summer Camp where they were in charge of feeding 300+ campers, counselors and staff a nutritious and delicious breakfast, lunch and dinner. Taylor is a character with ...

Two Chefs walk into Summer Camp. One in combat boots and one in flip flops. Dramatically different styles, both old-school chefs bond in a way that only chefs can. Through food, brutal hours, and tremendous stress, Chef Todd and Chef Taylor create a friendship that last the years. In today's episode, Chef Todd has a chat with Chef Taylor Northcutt aka HOTSAUCE. These two Chefs met at Summer Camp where they were in charge of feeding 300+ campers, counselors and staff a nutritious an...

In today's episode, Chef Todd has a chat with Chef Ryan Whitten. These two go way back and they have lots of stories to tell about each other. Enjoy Ryan's unique perspectives of the Catering world told from a Corporate, Business to Industry point of view. from tell the stories of today's Industry, breakdown the struggles of running a business, and share their war stories. Sit back and enjoy the ride. Get ready to laugh, to cry, and meander down the rabbit hole of&nbsp...

Here we sit, waiting for the Mayor of F&B. Spoiler alert, he's not going to make this episode because he has little kids. But I promise some laughs, if you bear with us. Visit the behind the scenes as Todd and Stephanie, husband and wife podcasters, bide some time and banter in the green room while they wait for Chef Ryan Whitten. His stories are gold and it's worth the wait!Sit back and enjoy the ride. Get ready to laugh, to cry, and meander down the rabbit hole of silly stuf...