1 hr 13 min

Ep: 41 Joe Lycett Off "Off Menu Podcast” Podcast

    • Food

Ho Ho Ho, welcome to episode 41 of the Off 'Off Menu Podcast' Podcast, where today's edition delves into the dream menu of Joe Lycett. In addition to this, the two give some helpful advice in hosting a 'Mars Bar Party', Dan discusses his new donut business idea, there is a heated chat about ants, par or part boiling potatoes, and Rev. Anthony Cook makes an appearance to tell us about communion wine.



Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Ho Ho Ho, welcome to episode 41 of the Off 'Off Menu Podcast' Podcast, where today's edition delves into the dream menu of Joe Lycett. In addition to this, the two give some helpful advice in hosting a 'Mars Bar Party', Dan discusses his new donut business idea, there is a heated chat about ants, par or part boiling potatoes, and Rev. Anthony Cook makes an appearance to tell us about communion wine.



Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

1 hr 13 min