24 episodes

“Getting Grilled with Curtis Stone” is a weekly podcast with guests from the worlds of film, music, sports, and beyond. Curtis Stone, award-winning chef and owner of Michelin-starred Gwen and Maude restaurants, welcomes guests to his Malibu vineyard and ranch, where they talk at length about life inside and outside of their careers. Of course, there will be food! So, whether you’re a gourmand or just a lover of life and culture… feast your ears on this and bon appétit.

Getting Grilled with Curtis Stone Sunny Side Up Productions LLC

    • Arts

“Getting Grilled with Curtis Stone” is a weekly podcast with guests from the worlds of film, music, sports, and beyond. Curtis Stone, award-winning chef and owner of Michelin-starred Gwen and Maude restaurants, welcomes guests to his Malibu vineyard and ranch, where they talk at length about life inside and outside of their careers. Of course, there will be food! So, whether you’re a gourmand or just a lover of life and culture… feast your ears on this and bon appétit.

    Robin Thicke

    Robin Thicke

    This week on "Getting Grilled with Curtis Stone"… Robin Thicke talks about growing up as a child of famous parents-- how it shaped who he is and how he parents his own kids now. Robin also shares untold stories about his father, the late, great Alan Thicke. And, Robin tells songwriting stories about his biggest hits, including his experience working with Michael Jackson.

    • 38 min
    Jane Seymour

    Jane Seymour

    This week on "Getting Grilled with Curtis Stone"…actress Jane Seymour reflects on her early acting days from being cast as a Bond Girl in "Live and Let Die" with Roger Moore to playing opposite Christopher Reeve in "Somewhere in Time." Jane dishes on what it was like to fall madly in love with a co-star and then break-up! Plus, Jane reflects on changing her name for acting roles. And, Jane gets a special treat as Curtis surprises her with a childhood dish.

    • 49 min
    Gavin Rossdale

    Gavin Rossdale

    This week on "Getting Grilled with Curtis Stone"… Gavin Rossdale, frontman of the multi-platinum selling band Bush, takes Curtis through his journey from first picking up a guitar to becoming a rock star. Gavin takes Curtis deep into his writing process and explains how the hit song "Glycerine" came to be. Plus, Gavin discusses his own love of food and cooking... and his life now as a single father, breaking down how he handles the big difference between life on the road and life at home.

    • 41 min
    AJ McLean

    AJ McLean

    This week on "Getting Grilled with Curtis Stone"… Backstreet Boy heartthrob AJ McLean holds nothing back, going deep into his life in Backstreet Boys, from how the "boy band" started to his own plunge into addiction. He opens up about the darkest days and how he's handling sobriety. And, AJ talks candidly about the end of his marriage, life as a girl-dad, and his current dating life. Plus, they discuss life now on the road and the future of "Backstreet."

    • 57 min
    Natalie Morales

    Natalie Morales

    This week on "Getting Grilled with Curtis Stone"… TV host Natalie Morales shares her story from growing up as an “Air Force brat” to becoming the first Latina news anchor on Today. Plus, Natalie shares what went through her mind when she heard her first big interview in TV would be Sir Paul McCartney. And, Curtis surprises Natalie with her favorite dish, Truffle Mac & Cheese!

    • 35 min
    Billy Bush

    Billy Bush

    This week on "Getting Grilled with Curtis Stone"… Entertainment newsman Billy Bush shares colorful and never-before-heard stories from his decades of interviews with the biggest stars in Hollywood, from surprising facts about Michael Jackson and what really happened when he saved Mariah Carey’s dog… to potential political aspirations and what life is like since his famous 2016 “bus” scandal. Plus, heartfelt stories from his childhood and of his late father.

    • 35 min

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