2 集

Evolve Reinvent Prosper, brought to you by the Future Of Work team at Bloor Research International, focuses on how businesses are evolving to survive and thrive. Each episode will feature an inspiring interview with a world-class business brain, including insights into how they've adapted their way of working and thinking to meet the needs of a constantly changing business landscape. Hosted by Brian Jones, Chairman of Bloor Research International and Elizabeth Hotson, BBC journalist and podcaster.

Evolve Reinvent Prosper Bloor Research International

    • 商業

Evolve Reinvent Prosper, brought to you by the Future Of Work team at Bloor Research International, focuses on how businesses are evolving to survive and thrive. Each episode will feature an inspiring interview with a world-class business brain, including insights into how they've adapted their way of working and thinking to meet the needs of a constantly changing business landscape. Hosted by Brian Jones, Chairman of Bloor Research International and Elizabeth Hotson, BBC journalist and podcaster.

    Food for the 21st century

    Food for the 21st century

    Simon Day, head of marketing at food producer, Winterbotham Darby, joins us to talk olives, adapting and how to succeed in a new food era.

    • 20 分鐘
    Necessity is the mother of (re)invention

    Necessity is the mother of (re)invention

    In this introductory episode, Brian and Elizabeth will be talking about re-invention, both for survival and in order to remain competitive in the future. Key to this is learning how to adapt and Brian introduces the concept of mutability - how organisations can successfully transform in a continuous way.

    Producer: Elizabeth Hotson
    Music: A New Era By Gyom

    • 12 分鐘

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