31 分鐘
Food & Memory Chewing the Fat
-
- 食物
Something about food engraves itself in our memories. It appeals to our physical senses in taste and smell, and cooking can quickly become part of muscle memory. But food touches on our experiences too: it’s part of conversations around the table (and sometimes the center!), capable of shaping traditions and histories. So where might a … Read More Read More
Something about food engraves itself in our memories. It appeals to our physical senses in taste and smell, and cooking can quickly become part of muscle memory. But food touches on our experiences too: it’s part of conversations around the table (and sometimes the center!), capable of shaping traditions and histories. So where might a … Read More Read More
31 分鐘
更多Yale University的作品