Sustainability Now! on KSQD.org Ronnie Lipschutz

Students eat.  But what do they eat?  And where does that food come from?  Both the U.S. Department of Agriculture and the California Department of Food and Agriculture are trying to help small farms sell more of their organic produce to public schools, shortening the supply chain between farms and consumers and encouraging students to eat more salads and other healthy foods.  Join host Ronnie Lipschutz and guests Mireya Gomez-Contreras and Alma Leonor-Sanchez from Esperanza Community Farms in Watsonville, along with Pajaro Valley High students Mark Mendoza Luengas and Julio Gonzales, to hear about Esperanza’s farm to cafeteria program and their efforts to help Latine operators of small farms on the Central Coast to earn more revenue for their crops by selling directly to customers.

Bees are in danger; what can we do? Tune into a Sustainability Now! rebroadcast from 2021 to hear a conversation with Eve Bratman, an Associate Professor of Environmental Studies at Franklin & Marshall College, in Lancaster, Pennsylvania.  Bratman is a political ecologist with interdisciplinary training utilizing social science to explore conservation and land use issues relating to sustainable development politics and policies.  She is author of Governing the Rainforest: Sustainable Development Politics in the Amazon, and is finishing her book, called Bee Politics: Protecting Pollinators and the Local-to-Global Challenge of Sustainability, which uses bees as a prism for seeing broader social and ecological phenomena and is premised upon revealing the ways that human society fumblingly strives to protect and preserve their roles in our lives.

Solar electricity is the fuel of the future.  But can we go solar without damaging the environment?  Solar farms in distant places need transmission lines to get their product to the market.  Storage batteries, and especially electric vehicles, require lithium and the stuff must be mined somewhere.  And all the while, its seems that the solar enterprise is being undermined by the struggle to control where solar panels can go and who can decide how little wholesale power will cost and how much you, the consumer, will pay.

Join host Ronnie Lipschutz as he welcomes back SJSU Environmental Studies Professor Dustin Mulvaney, who has been looking into the environmental consequences of solar farms, transmission lines and mining in California’s “Lithium Valley.”

All of us—well, many of us—are backyard gardeners. And it’s planting season. Backyard gardens are not immune from the impacts of violent and unpredictable weather or the longer-term effects of climate change.  Join host Ronnie Lipschutz for a conversation with Kim Stoddart, editor of Amateur Gardening and author of The Climate Change Resilient Vegetable Garden—How to Grow Food in a Changing Climate.  She lives and gardens in West Wales, where weather conditions are not always optimal.  Kind of like California.

We live in a Consumer Society.  Rising consumption is good, since it makes the economy grow.  At the same time, we face a Climate Crisis.  Rising consumption is bad, since it makes carbon emissions grow.  People across the Global North believe we must reduce emissions but they are reluctant to reduce their consumption. What can we do?  Some advocate ecological modernization by making our goods and services greener.  Others argue that only shrinking the economy--"degrowth"--will do the trick.  Maybe both are more mythic than technologically or politically feasible. Can we square the circle (or, maybe, circle the square?) and find a path to sustainability?

Join SN! host Ronnie Lipschutz for a thought-provoking conversation with Dr. Jean Boucher, about the promises and myths of sustainable consumption.  Boucher is a senior Research Scientist and Macaulay Development Trust Fellow in Land Use and Societal Metabolism at the James Hutton Institute in Aberdeen, Scotland.  His research ranges from people's attitudes about climate change and their carbon-intensive lifestyles to the demographic distribution of clean energy technologies, the socio-technical factors that influence cultural and institutional behavior, and macro-scale societal metabolics analyzing materials and energy flows through households and economic sectors.

The elephant seals are back!

The elephant seals have made their annual trip back to the California Coast!  During the winter months, Elephant Seals turn to love...and fighting... and feeding... and laying around in the sun and rain. This is the prime viewing season at Año Nuevo State Park and Point Reyes National Seashore, where you can watch the two-ton male seals fight bloody battles over the females, the females feeding their large and growing pups, and listen to the odd noises they produce (although they probably think humans make strange noises).

This is a rebroadcast of a 2022 interview with Dr. Theresa Keates, who holds a UCSC PhD in Ocean Sciences and is currently a Legislative Analyst with the California Energy Commission. Keates' dissertation research centered on deploying oceanographic tags on elephant seals, which offer both a source of valuable oceanographic data from remote regions as well as a unique platform to investigate these very large marine mammals.