5 episodes
Matter of taste Matter of Taste
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- Society & Culture
What is Matter of taste, you ask. Well, we are two amateur food experts who discuss and explore new recipes every week. Sometimes, it can be as simple as "How to make fried eggs" and other times it can get tricky "How to roast a turkey that your mom will approve of?". We have all the answers... well, kinda. Just listen to find out.
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5. Yam Fries
In this episode we talk about one of Lisa's all time favourite foods: Yam fries. We talk about how to roast crispy, golden yam fries and the confusion between 'yams' and 'sweet potatoes'.
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4. Hummus
Hummus is one of our favourite dips. It's delicious and super easy to make. In this episode we talk about how to make hummus, magic of garlic, to some black magic involving garlic in South America. we hope it'll encourage you to make it yourself.
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3. Eggs
Fried eggs. So simple but so good. In this episode, Seb and Lisa talk about their favourite ways to make fried eggs and some pretty basic but important techniques to avoid mediocre fried eggs.
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1. Bananas
Seb and Lisa talk all things bananas and teach you how to make some good desserts with it.
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