Parks Central Charly Shelton

Next stop... Parks Central. We're back with our longtime panelists Michael Sandoval from MuseTV.net and Norm Gidney from HorrorBuzz.com as we discuss the future of theme park food festivals, where they intersect with haunts and why entering a person-sized vagina isn't good show. For this and more, give us a listen. And be sure to check the backlog of episodes to make sure you don't miss a moment of fun. Follow us on Instagram @parkscentral.


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Next Stop... Parks Central. This week, host Charly Shelton gets some feelings off his chest, with a historical view to why the virus is more dangerous with travel and how going to smaller events — like food festivals or even just grabbing dinner at Universal CityWalk — can be better than going to a full theme park day right now. Follow us on social media — @ParksCentral on Instagram — to interact and get more coverage throughout the week.


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Next stop... Parks Central. Today it was announced that Universal Studios Hollywood and Orlando will not be holding their annual Halloween Horror Nights events this year due to COVID-19. What a bummer. One of our panelists, Norm Gidney from HorrorBuzz.com, is understandably upset . We talk about the ramfications of the cancellation and what we would like to see in future haunts.  



The photo mentioned in the podcast can be found on our Instagram page, @ParksCentral.


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Next Stop... Parks Central. This week, we have another episode filmed as a live broadcast on YouTube featuring Mike Sandoval (MuseTV) and Norm Gidney (HorrorBuzz). We cover the Taste of Calico event at Knott's Berry Farm that opened just yesterday and runs through next weekend, as well as some various other topics that usually circle back to the pandemic, because that's life now.


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Next stop... Parks Central. This week's special guest is a longtime friend and theme park aficionado, Kerry Kullback. We discuss the safety of park reopenings and a trip report from the first day back at Downtown Disney. This is a long one, but well worth the listen. So sit back, relax and enjoy the flight.


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Next Stop... Parks Central. Head on back to the bar car with us for a Nightcap. If you're 21 or over, we invite you to mix up a cocktail and sit back while we discuss all things theme parks with some fun drinks thrown in. For this inaugural edition of Nightcap, streamed on July 4th, we have red, white and blue cocktails whipped up by our mixologist Matticus (@funnybooze) as we discuss patriotism and American-themed attractions in the theme parks of the world. 

Recipes for the cocktails featured in the show are below.

Red: Ward 8

- 2 oz whiskey

- 1/2 oz pomegranate molasses

- Lemon juice

Shake with ice, pour into maritni glass



Blue: Aviation

- 1.5 oz gin

- 1/2 oz lemon juice

- 1/2 oz luxardo maraschino liqueur

- 1/4 oz Creme de violette

Shake with ice, pour into martini glass. Garnish with cherry.



White: Gin Rickey

- 2 oz gin

- 1 oz lime juice

- 3/4 oz simple syrup

- Splash of half and half

Shake with ice, pour into Collins glass over crushed ice. Top with a splash of soda and lime zest.



Originally presented as a video livestream on YouTube (available here: https://youtu.be/FNT9pos71dQ), this is an audio only version of the show.


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Support this podcast: https://podcasters.spotify.com/pod/show/parkscentral/support