38 min

[118] The System is Busted - Now What? A Conversation on Innovation with Stephanie Clairmont Empowering Dietitians

    • Careers

In this episode of The Empowering Dietitians Podcast, host and dietitian supervisor Jess Serdikoff Romola sits down with Stephanie Clairmont, retired registered dietitian and owner of The Leveraged Practice, to discuss the issues with the healthcare industry directly contributing to dietitian burnout, and what we can do about it. You can hear in this episode how the two of us approach the issues we see in the field differently, and how there is plenty of space for both of us to support dietitians - in fact, our field is stronger because dietitians have multiple support options! 



(Speaking of support options, I am currently PRE-enrolling in my upcoming launch for my course, ABUNDANCE: a course to help unhappy & burnt out dietitians say F.U. to hustle culture and reclaim their time, energy, and humanity. Spots are limited so check out www.empoweringdietitians.com/abundance for all of the details!)



If you liked this episode, you may also like:


-Episode 87, Dietitian Introverts & Empaths - How to Thrive: https://empoweringdietitians.com/podcast/087-introvert-empath
-Episode 88, Building a Business that Works for You: https://empoweringdietitians.com/podcast/088-orly-wachter
-Episode 104: One Right Way - White Supremacy Culture in Dietetics: https://empoweringdietitians.com/podcast/104-one-right-way



To connect with Stephanie and learn more about the support she offers:

https://theleveragedpractice.com/lecture

www.hightouchhybrids.com

https://theleveragedpractice.com/podcast/ep-208-making-more-time-in-a-food-service-role-with-sarah-ginn/



To connect with Jess and learn more about the support she offers:

www.empoweringdietitians.com/abundance

www.empoweringdietitians.com/free

www.instagram.com/empowering.dietitians

In this episode of The Empowering Dietitians Podcast, host and dietitian supervisor Jess Serdikoff Romola sits down with Stephanie Clairmont, retired registered dietitian and owner of The Leveraged Practice, to discuss the issues with the healthcare industry directly contributing to dietitian burnout, and what we can do about it. You can hear in this episode how the two of us approach the issues we see in the field differently, and how there is plenty of space for both of us to support dietitians - in fact, our field is stronger because dietitians have multiple support options! 



(Speaking of support options, I am currently PRE-enrolling in my upcoming launch for my course, ABUNDANCE: a course to help unhappy & burnt out dietitians say F.U. to hustle culture and reclaim their time, energy, and humanity. Spots are limited so check out www.empoweringdietitians.com/abundance for all of the details!)



If you liked this episode, you may also like:


-Episode 87, Dietitian Introverts & Empaths - How to Thrive: https://empoweringdietitians.com/podcast/087-introvert-empath
-Episode 88, Building a Business that Works for You: https://empoweringdietitians.com/podcast/088-orly-wachter
-Episode 104: One Right Way - White Supremacy Culture in Dietetics: https://empoweringdietitians.com/podcast/104-one-right-way



To connect with Stephanie and learn more about the support she offers:

https://theleveragedpractice.com/lecture

www.hightouchhybrids.com

https://theleveragedpractice.com/podcast/ep-208-making-more-time-in-a-food-service-role-with-sarah-ginn/



To connect with Jess and learn more about the support she offers:

www.empoweringdietitians.com/abundance

www.empoweringdietitians.com/free

www.instagram.com/empowering.dietitians

38 min