6.8. Cacao-free chocolate 🍫 and cacao's issues with WNWN Co-Founder Ahrum Pak
Why is the cacao trade so broken? Why does chocolate increasingly cause new rainforest areas to be cut down? What if we could make chocolate from other sources? Join us for this episode with WNWN co-founder Ahrum Pak.
Check out our supporter of this season ProVeg Incubator and their 12-month incubator program:
https://provegincubator.com/
Check out our supporter of this season, FoodLabs and their Climate Program: https://www.foodlabs.com/
Connect with Marina Schmidt https://www.linkedin.com/in/schmidt-marina/
For sponsorships, collaborations or feedback write Marina at change@redtogreen.solutions
More info and links to resources on https://redtogreen.solutions/
Hashtags for this episode
cacao-free chocolate
chocolate farming
cacao farming
impact of cacao
cacao alternatives
WNWN company
biomass fermentation
traditional fermentation
cacao fermentation
Hashtags for this season
Biotechnology in food
What is biotechnology food
Food biotechnology examples
Food biotechnology startups
Biotechnology food companies
Biotech food in usa
Food biotechnology examples
Information
- Show
- FrequencyUpdated Weekly
- PublishedJanuary 25, 2023 at 7:00 AM UTC
- Length31 min
- Season6
- Episode8
- RatingClean