38 min
A Taste of Home Taste of Place
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- Food
This episode is all about the flavors of home. Two friends gift Dr. Masing some Sarawak pepper when she runs out, anthropologist David Sutton explains how we build home through cooking and Diaspora Co. founder Sana Javeri Kadri tells us how she is building a spice business with equality at its heart and to bring a taste of home to diaspora. Taste of Place is a part of Whetstone Radio Collective from Whetstone Media - where storytelling lives. Whetstone produces original commissioned content that centers the perspectives of global majority populations and diasporas. Taste of Place is part of Whetstone Radio Collective. Learn more about Taste of Place here.
Find show notes here.
And transcript here.
This episode is all about the flavors of home. Two friends gift Dr. Masing some Sarawak pepper when she runs out, anthropologist David Sutton explains how we build home through cooking and Diaspora Co. founder Sana Javeri Kadri tells us how she is building a spice business with equality at its heart and to bring a taste of home to diaspora. Taste of Place is a part of Whetstone Radio Collective from Whetstone Media - where storytelling lives. Whetstone produces original commissioned content that centers the perspectives of global majority populations and diasporas. Taste of Place is part of Whetstone Radio Collective. Learn more about Taste of Place here.
Find show notes here.
And transcript here.
38 min