22 min
All about Pastamadre restaurant with Francesco Costanzo The Milanophiles
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- Food
Pastamadre restaurant is a must-visit when you're in Milan. Today, Jaclyn speaks to chef Francesco Costanzo about his beloved restaurant in the Porta Romana district.
The natural wines Francesco mentions:
Tanca Nica, Pantelleria island Arianna Occhipinti, Vittoria (Sicily) La Stoppa, Emilia-RomagnaNino Barraco, MarsalaManfredi Franco, Marsala
What to see in Milan
Architecture from the late 19th to early 20th centuryLeonardo da Vinci's The Last Supper Francesco's restaurant recs:
Erbabrusca TrippaRatanà Da Martino Nebbia
Women chefs from his "Burrocracy" series co-founded with Aurora Zancanaro of Le Polveri bakery and Gianni Tratzi of Mezzatazza Coffee Consulting.
Chiara Pavan, Venissa, a Michelin-starred restaurant in VeniceChiara Barla, Apotek57, CopenhagenLucia Gaspari, former chef of Røst in MilanSarah Cicolini, SantoPalato, Rome
Pastamadre restaurant is a must-visit when you're in Milan. Today, Jaclyn speaks to chef Francesco Costanzo about his beloved restaurant in the Porta Romana district.
The natural wines Francesco mentions:
Tanca Nica, Pantelleria island Arianna Occhipinti, Vittoria (Sicily) La Stoppa, Emilia-RomagnaNino Barraco, MarsalaManfredi Franco, Marsala
What to see in Milan
Architecture from the late 19th to early 20th centuryLeonardo da Vinci's The Last Supper Francesco's restaurant recs:
Erbabrusca TrippaRatanà Da Martino Nebbia
Women chefs from his "Burrocracy" series co-founded with Aurora Zancanaro of Le Polveri bakery and Gianni Tratzi of Mezzatazza Coffee Consulting.
Chiara Pavan, Venissa, a Michelin-starred restaurant in VeniceChiara Barla, Apotek57, CopenhagenLucia Gaspari, former chef of Røst in MilanSarah Cicolini, SantoPalato, Rome
22 min