34 min
Beef Monthly - October 2020 Beef Monthly
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- Business
Welcome to the October Edition of Beef Monthly.
I’m Dr. Ron Lemenager, Professor and Beef Extension Specialist in the Department of Animal Science at Purdue University.
In the AskDrRon segment, we will be addressing a common problem this time of the year, dangers associated with prussic acid.
A longer discussion of Prussic acid challenges:
https://www.youtube.com/watch?v=zh32I...
In the Production and Management segment, we will be talking about considerations for fall forages and management of both spring calving and fall calving herds.
This month we have the first in a series of videos about working safely around the cattle chute.
Upcoming events include Dr. Nick Monton filling us in on information concerning the IBEP Summer Test sale and Matt Claeys reminds us that Hoosier Beef Congress is right around the corner.
If you enjoyed Beef Monthly, please do us a favor and tell your friends, give us a thumbs up below, and hit the subscribe button and the bell next to it for notification when it is posted. Beef Monthly is published on the third Friday of each month by noon. We look forward to seeing you again next month.
Welcome to the October Edition of Beef Monthly.
I’m Dr. Ron Lemenager, Professor and Beef Extension Specialist in the Department of Animal Science at Purdue University.
In the AskDrRon segment, we will be addressing a common problem this time of the year, dangers associated with prussic acid.
A longer discussion of Prussic acid challenges:
https://www.youtube.com/watch?v=zh32I...
In the Production and Management segment, we will be talking about considerations for fall forages and management of both spring calving and fall calving herds.
This month we have the first in a series of videos about working safely around the cattle chute.
Upcoming events include Dr. Nick Monton filling us in on information concerning the IBEP Summer Test sale and Matt Claeys reminds us that Hoosier Beef Congress is right around the corner.
If you enjoyed Beef Monthly, please do us a favor and tell your friends, give us a thumbs up below, and hit the subscribe button and the bell next to it for notification when it is posted. Beef Monthly is published on the third Friday of each month by noon. We look forward to seeing you again next month.
34 min