10 episodes

The DOcast is bring your real insight from people that are literally changing the world — people doing the unthinkable. With focus on entrepreneurship, marketing, food industry, and living the good live.

The DOcast: People doing the Unthinkable Richard Hanley Jr.

    • Business

The DOcast is bring your real insight from people that are literally changing the world — people doing the unthinkable. With focus on entrepreneurship, marketing, food industry, and living the good live.

    Jay Ducote 2: Bite & Booze &… Barbecue (The DOcast)

    Jay Ducote 2: Bite & Booze &… Barbecue (The DOcast)

    A year and half ago when I first sat down with Jay Ducote, he told me his story of how he got started in the blogging world and rose to be a prominent food blogger in the South. He also mentioned a barbecue sauce that he was working on. Well, he’s kept his word because a couple … Continue reading Jay Ducote 2: Bite & Booze &… Barbecue (The DOcast) →

    Mark Ramadan: Ketchup with Food Industry, Fast (The DOcast)

    Mark Ramadan: Ketchup with Food Industry, Fast (The DOcast)

    In a world of great gourmet foods and options, Mark Ramadan discovered that ketchup has always been just ketchup. Mark, and friend Scott Norton, had the idea to make a better ketchup than the standard highly processed brand on the market. While still in college the two cooked up a mess in their apartment (photo) and … Continue reading Mark Ramadan: Ketchup with Food Industry, Fast (The DOcast) →

    Ido Leffler: Yes To Rapid Growth (The DOcast)

    Ido Leffler: Yes To Rapid Growth (The DOcast)

    Ido Leffler and his partner Lance Kalish took Yes To Carrots, a small and vibrant natural skin care brand in Israel, from a measly 6 products in 16 stores, to a global brand with 100 products in 28,000 stores in 29 countries — in less than 5 years. They wrote the fantastic book Get Big Fast and Do More Good about … Continue reading Ido Leffler: Yes To Rapid Growth (The DOcast) →

    Jeff Herman: Hustling the Deaux (The DOcast)

    Jeff Herman: Hustling the Deaux (The DOcast)

    When Jeff Herman went on a trip to Mary Lee Donuts, he realized there was a crucial gap in the doughnut market in Baton Rouge, and he asked himself how hard could it be to build a better doughnut shop? (famous last words) He was 23 years old and fresh out of college, armed with … Continue reading Jeff Herman: Hustling the Deaux (The DOcast) →

    Derek Sivers: Systematizing Friendliness (The DOcast)

    Derek Sivers: Systematizing Friendliness (The DOcast)

    In the early dawn of the internet, it wasn’t easy for an independent artist to sell their music online — so Derek, an musician himself, decided to create a system where he could. Then his friends, and friends of friends, wanted to do the same thing — that’s when CD Baby was born. It later … Continue reading Derek Sivers: Systematizing Friendliness (The DOcast) →

    Bradley Sanchez: Do It, or Watch It Be Done (The DOcast)

    Bradley Sanchez: Do It, or Watch It Be Done (The DOcast)

    Do you want to know what it takes to startup your own restaurant? Well then, meet Bradley Sanchez, he went to school for art, worked on Broadway Street, and started his first restaurant, The Salad Shop, by the age of 25. I had the opportunity to sit down with him at his place, in Baton … Continue reading Bradley Sanchez: Do It, or Watch It Be Done (The DOcast) →

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