32 min

BONUS: Restaurant Week Preview with Shawanda Mason-Moor‪e‬ The Nooga Belle Podcast

    • Society & Culture

It's (almost) one of my favorite weeks of the year — Chattanooga Restaurant Week (July 9-15)! My friend Shawanda of Eat Drink Frolic has joined me again to discuss this year's Restaurant Week lineup and why we're so excited for Restaurant Week. We also talk about why Chattanooga Restaurant Week is a big deal and why you shouldn't miss it.
Thanks a bunch to Chattanooga Magazine for putting on Restaurant Week each year and giving us a reason to eat out. Y'all can check out the full lineup of participating restaurants here, and get a sneak peek at some of the special menus. Restaurant Week runs July 9-15, 2018.
Don't forget to follow Shawanda on Facebook, Twitter and Instagram @eatdrinkfrolic.
Follow Kate on Instagram @hellokaterobertson and @thenoogabelle, and check out her blog, A Thought and a Half!

It's (almost) one of my favorite weeks of the year — Chattanooga Restaurant Week (July 9-15)! My friend Shawanda of Eat Drink Frolic has joined me again to discuss this year's Restaurant Week lineup and why we're so excited for Restaurant Week. We also talk about why Chattanooga Restaurant Week is a big deal and why you shouldn't miss it.
Thanks a bunch to Chattanooga Magazine for putting on Restaurant Week each year and giving us a reason to eat out. Y'all can check out the full lineup of participating restaurants here, and get a sneak peek at some of the special menus. Restaurant Week runs July 9-15, 2018.
Don't forget to follow Shawanda on Facebook, Twitter and Instagram @eatdrinkfrolic.
Follow Kate on Instagram @hellokaterobertson and @thenoogabelle, and check out her blog, A Thought and a Half!

32 min

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