Brian Canlis, Owner of Canlis Restaurant on Thinking of Others First Build a Winning Team with Tim Schurrer

Canlis is a fine-dining restaurant in Seattle, run by 3rd generation owners (and brothers) Brian and Mark Canlis. In my interview today with Brian, you’re going to hear loud and clear what’s at the heart of Canlis: they think of others first.
They think of others first in how they hire—and the unique approach they have as they interview candidates.
They think of others first in creating the guest’s dining experience—how they’re looking to blow the guest’s minds.
I could go on and on, but the point is this: to build a winning team, you have to think of others first.
This “think of others first” approach to life and business is at the core of what it means to be in the Secret Society. And I’ll tell ya, Brian and the team at Canlis are card carrying members of the Secret Society of Success. 
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