99 episodes

Food intersects with our lives in more ways than we think. Food52's Burnt Toast podcast chases those stories to give listeners the perfect pieces of snackable dinner-party fodder—all inside of a commute's time.

Burnt Toast Food52

    • Arts
    • 4.2 • 407 Ratings

Food intersects with our lives in more ways than we think. Food52's Burnt Toast podcast chases those stories to give listeners the perfect pieces of snackable dinner-party fodder—all inside of a commute's time.

    Counterjam: Salsa Rica With Felipe Esparza & Enrique Olvera

    Counterjam: Salsa Rica With Felipe Esparza & Enrique Olvera

    Season 2 of Food52's food-meets-music podcast Counterjam is here! Head over to Counterjam's show page for more episodes like this.

    • 45 min
    Either Side Eaters: Aperitif AKA The Happiest Hour With Rachel Khoo

    Either Side Eaters: Aperitif AKA The Happiest Hour With Rachel Khoo

    Bubbly drinks + salty snacks = the happiest hour. Today, we're sharing episode 5 of our new podcast, 'Either Side Eaters,' co-hosted by cross-Atlantic friends Katie Quinn and Jen Phanomrat.

    • 32 min
    Thalia Ho makes Rose Walnut Chocolate Chip Cookies

    Thalia Ho makes Rose Walnut Chocolate Chip Cookies

    Hey, Burnt Toast fans: Every Sunday, we'll be sharing an episode from our cook-along podcast, Play Me a Recipe. This week: Thalia Ho (@butterandbrioche) shares a recipe for one-bowl chocolate chip cookies

    • 23 min
    Counterjam: The Genius Flavors of NYC

    Counterjam: The Genius Flavors of NYC

    Food52's food-meets-music podcast Counterjam is back! To celebrate, we're re-sharing this episode from season 1, prefaced by an exclusive interview between host Peter J. Kim and Food52's Resident Genius Kristen Miglore.

    • 48 min
    Either Side Eaters: The History of Ketchup Is Bananas With Frankie Celenza

    Either Side Eaters: The History of Ketchup Is Bananas With Frankie Celenza

    Did you know that ketchup's original recipe contained no tomatoes? Today, we're sharing episode 4 of our new podcast, 'Either Side Eaters,' co-hosted by cross-Atlantic friends Katie Quinn and Jen Phanomrat.

    • 29 min
    Play Me a Recipe: Molly Baz makes Cae Sal

    Play Me a Recipe: Molly Baz makes Cae Sal

    Hey, Burnt Toast fans: Every Sunday, we'll be sharing an episode from our cook-along podcast, Play Me a Recipe. This week: 'Cook This Book' author Molly Baz shares her perfected Cae Sal recipe.

    • 27 min

Customer Reviews

4.2 out of 5
407 Ratings

407 Ratings

NYC puzzler ,

Great food content

...but could use some audio help.
All the guests calling in live via soup can.

Challypb ,

Please do some research

Took a listen to this podcast for the first time. Giggling does not make up for the poorly researched comments that the two hosts make.

PDHUG ,

New & Improved!

I’ve really been enjoying this podcast again, with Kristen Miglore’s genius recipe take on things. Please keep these episodes coming!

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