300 episodes

Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.

Cooking Issues Heritage Radio Network

    • Food
    • 4.4, 314 Ratings

Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.

Customer Reviews

4.4 out of 5
314 Ratings
314 Ratings
David Christopher Steinberg ,

Entertaining & Informative

Come for the engaging, accessible, intelligent conversation about enjoying food; stay for the humor, the rants, and the personality.

strongfemale ,

unlistenable

seriously not the voice I want to be hearing

Yaboi222 ,

YEAH!!

This is one of my favorites in all genrese. Dave is AMAZING. The energy is so right.

Top Podcasts In Food

Listeners Also Subscribed To

More by Heritage Radio Network