7 episodes
Cooking Up a Storm with Al Roker TODAY
-
- Arts
-
-
4.8 • 605 Ratings
-
On Cooking Up a Storm, Al Roker makes a complete holiday meal, course by course, with help from some special guests who open up about the dishes they love and the stories behind the food.
-
Ina Garten’s Parmesan Smashed Potatoes
Ina Garten shares a unique mashed potatoes recipe for the holidays on Cooking Up a Storm with Al Roker. Learn how to make Parmesan Smashed Potatoes.
-
Alexander Smalls’s Low Country Oyster Cornbread Dressing with Crispy Slab Bacon
Learn a holiday recipe for Low Country Oyster Cornbread Dressing with Crispy Slab Bacon from restaurant-owner and cookbook author Alexander Smalls.
-
Sohla El-Waylly’s Crisp & Juicy Herb Roasted Turkey and Honey-Thyme Gravy
Learn how to make turkey and gravy from chef Sohla El-Waylly. See recipes for Crisp & Juicy Herb Roasted Turkey and Honey-Thyme Gravy.
-
Marcus Samuelsson’s Caramelized Brussels Sprouts
Chef and restaurant-owner Marcus Samuelsson shares a Caramelized Brussels Sprouts recipe. This Brussels sprouts recipe is perfect for a holiday dinner.
-
Sean Sherman’s Cranberry Wojape
Make cranberry sauce for the holidays with this Cranberry Wojape recipe from award-winning chef and Oglala Lakota tribe member Sean Sherman.
-
Maya-Camille Broussard’s Sweet Potato and Plantain Pie
Sweet potato pie is a classic holiday dessert. Learn how to make it with this recipe from baker Maya-Camille Broussard, Sweet Potato and Plantain Pie.
Customer Reviews
The Best of Them all
Al Roker is a master storyteller. The episodes unveil the human journey in remarkable ways. Cloaked behind great recipes are stories of the lived experiences of the chefs. Al is an amazing interviewer.
ONE OF THE BEST PARTS OF MY WEEK
Al!!!
Since I was 5 years old, My parents have watched NBC morning and at 5pm back in the early 70’s. Early…. 70’s lol love your recipes!
Great Season
Please do Season 2!!
Really Enjoyed!