87 episodes

The Cultivated by Caryn Show is a blend of culture, cuisine, and comfort. Host Caryn Antonini explores culinary and cultural experiences from around the globe, learns about people whose love for food and drink have inspired enterprises, and discovers simplified traditional recipes. Each week Caryn is joined by a special guest who will undoubtedly entertain, educate, and inspire.Learn more at https://cultivatedbycaryn.com/The Cultivated by Caryn show is a Park City Productions 06604 presentation https://www.facebook.com/parkcityproductions06604###

Cultivated By Caryn Caryn Antonini

    • Arts
    • 5.0 • 24 Ratings

The Cultivated by Caryn Show is a blend of culture, cuisine, and comfort. Host Caryn Antonini explores culinary and cultural experiences from around the globe, learns about people whose love for food and drink have inspired enterprises, and discovers simplified traditional recipes. Each week Caryn is joined by a special guest who will undoubtedly entertain, educate, and inspire.Learn more at https://cultivatedbycaryn.com/The Cultivated by Caryn show is a Park City Productions 06604 presentation https://www.facebook.com/parkcityproductions06604###

    Cultivated By Caryn Mother's Day 2024 Special

    Cultivated By Caryn Mother's Day 2024 Special

    On this edition of the Cultivated By Caryn radio show & podcast, Caryn and Producer John Iannuzzi talk about that most important holiday...Mother's Day. A tribute to the mom's out there. Tips on making the most out of this special weekend. Whether its gifts, brunch, hosting a party or just a much earned "thank U Mom", you will get it here on Cultivated By Caryn. 

    Enjoy. 


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    Get great recipes from Caryn at https://carynantonini.com/recipes/

    • 19 min
    Cultivated By Caryn w.guest Chef Dieuveil Malonga

    Cultivated By Caryn w.guest Chef Dieuveil Malonga

    On this week’s episode, host Caryn Antonini is joined by award-winning Chef Dieuveil Malonga, whose mission is to promote the diversity of African cuisine. 
    Malonga is a chef, Founder of Culinary Innovation Village and owner of Meza Malonga, a culinary lab in Kigali, Rwanda. He was born in Congo and was trained at Adolph-Kolping Schüle in Münster, Germany. He honed his culinary skills at Michelin starred restaurants, Schöte, La Vie and Aqua. Chef has earned support from UNESCO and the World Tourism Organization for his critical work, and MEZA Malonga has already been acclaimed by Travel + Leisure and Food & Wine as one of the World’s Best Restaurants. The World’s 50 Best Restaurants recognized him for his efforts and he was listed as one of the ’50 Next’ - as an Empowering Educator. In 2022 he was named Champion of Change for elevating African chefs through his program. 
    Malonga's work is inspired by the spirit of Pan-Africanism, a celebration of unity and people of Africa. 


    For more information on our guest:
    DIEUVEIL MALONGAdieuveilmalonga.com | 
    @dieuveilmalonga


    Caryn Antonini
    www.cultivatedbycaryn.com
    @carynantonini
    @cultivatedbycarynshow

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    Get great recipes from Caryn at https://carynantonini.com/recipes/

    • 28 min
    Cultivated By Caryn w.guest Claudia Romo Edelman of Romo Sotol artisan Mexican spirits

    Cultivated By Caryn w.guest Claudia Romo Edelman of Romo Sotol artisan Mexican spirits

    On this week’s episode, host Caryn Antonini is joined by Claudia Romo Edelman, a Mexican-Swiss speaker, media contributor, social activist, co-host of A La Latina Podcast and CEO of Romo Sotol, her family’s artisan Mexican spirits company. Sotol is derived from the dasylirion plant which is native to northern Mexico and the southwestern United States. Currently, Claudia is in the process of creating her own premium Sotol brand, which will reflect her family’s story and the spirit of the Mexican desert. Sotol is enjoyed in regional Mexican cultures, but less known to the outside world. Claudia is passionate about sharing Sotol with a global audience which will honor her family’s legacy of four generations of Sotol production.


    For more information on our guest:
    @claudiaromoedelman



    Caryn Antonini
    www.cultivatedbycaryn.com
    @carynantonini
    @cultivatedbycarynshow

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    Get great recipes from Caryn at https://carynantonini.com/recipes/

    • 32 min
    Cultivated By Caryn w.guest Jean-Baptiste Henry of Emile Henry cookware

    Cultivated By Caryn w.guest Jean-Baptiste Henry of Emile Henry cookware

     On this week’s episode, host Caryn Antonini is joined by Jean-Baptiste
    Henry, CEO and owner of ceramics cookware company, Emile Henry. Jean-Baptiste
    represents the 6th generation of the company from fathers to sons for over 170
    years. Founded in 1850 in the small town of Marcigny, in the province of
    Burgundy, France, the company has a long history and tradition of being faithful
    to their craftsmanship and maintaining the beauty of their products, which are
    thoughtfully created to be both useful and durable. This family run, independent
    manufacturer is proud to uphold the ‘Made in France’ tradition. Emile Henry
    products are inspired by the environment, reflected through the array of colors
    which express happiness and generosity. The philosophy of Jean-Baptiste and that
    of his company is that when the customer is cooking and creating beautiful
    memories with their products, they are perpetuating traditions with their families
    through cuisine. This is the essence of Emile Henry.


    Use code CULTIVATED for 15% off all Emile Henry Products


    For more information on our guest:

    Official Emile Henry USA | Ceramic Cookware, Ovenware, Tableware | Made In France


    The Cultivated By Caryn show is a presentation of Park City Productions 06604 LLC

    Caryn Antonini
    www.cultivatedbycaryn.com
    @carynantonini
    @cultivatedbycarynshow

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    Get great recipes from Caryn at https://carynantonini.com/recipes/

    • 27 min
    Cultivated By Caryn w/guest Stefan Johansson, Swedish racing driver

    Cultivated By Caryn w/guest Stefan Johansson, Swedish racing driver

    On this week’s episode, host Caryn Antonini is joined by  Stefan Johansson, a Swedish racing driver who has spent over 30 years racing at the highest levels of international motorsport as one of the top drivers in the world. Stefan had a 10 year career in Formula 1, driving for both Ferrari and McLaren as well as several other notable teams. He won the prestigious Le Mans 24- hour race for Porsche, and the Sebring 12 hour race - 2 times. He had 12 podiums during his career and went on to participate in the CART series - now known as IndyCar - and for 5 years raced for Bettenhausen Racing. Stefan continues to race but is also an accomplished artist,  watchmaker, designer, driving manager and television commentator.  
    For more information on our guest:
    https://stefanjohansson.art/
    @stefanjohanssonofficial


    Caryn Antonini
    www.cultivatedbycaryn.com
    @cultivatedbycaryn

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    Get great recipes from Caryn at https://carynantonini.com/recipes/

    • 28 min
    Cultivated By Caryn w.guest Katie Chin, Asian food expert!

    Cultivated By Caryn w.guest Katie Chin, Asian food expert!

    On this week’s episode, host Caryn Antonini is joined by Katie Chin, Asian food expert, cookbook author, seasoned media personality, blogger and Culinary Ambassador to the National Pediatric Cancer Foundation. Katie began her career as a successful film and television marketing executive, yet was Inspired by her mother’s cooking after a turn of events, which reignited her own passion for cooking. So, she quit her job and dove into the culinary world, co-authoring a Chinese cookbook with her mother entitled Everyday Chinese Cooking. And from there, they started a Pan-Asian catering business called Double Happiness Catering. She went on to co-host a TV show called Double Happiness, she’s authored several more cookbooks and has her own catering business called Wok Star Catering. Katie continues to appear on national television shows such as Today Show, Tamron Hall and Kelly and Mark – to name just a few. She hosts virtual cooking classes, an Instagram Live Show AND a 1 woman show called Holy Shitake!
    For more information on our guest:
    https://chefkatiechin.com/
    @chefkatiechin

    Cultivated By Caryn Show is a presentation of Park City Productions 06604 LLC 

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    Get great recipes from Caryn at https://carynantonini.com/recipes/

    • 30 min

Customer Reviews

5.0 out of 5
24 Ratings

24 Ratings

mc4man ,

LOVE THS PODCAST!

It's easy to embrace something when it becomes popular or good. But most of us forget that it takes a lot of hard work before being so. Caryn's interviews offer a fun forum to gain greater insights into her guest's experiences and let us learn firsthand how its founders' hard work and experiences helped make it so. So far, the singular thru line is a passion for what they do with a sincere desire to share it.

Keep these podcasts coming!

Sitting Pretty New Canaan ,

Good show!

Thank you for a great afternoon inspiration.

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