Vegan PBS chef, award-winning author, and plant-based cooking expert Laura Theodore shares delicious vegan dips and appetizers for festive get-togethers and summer meals. Featured recipes include Carrot Hummus, Stuffed Mushrooms, and Spicy Guacamole.
Learn more about Laura’s television show, get access to over 500 vegan recipes, watch videos, and read her award-winning blog at: JazzyVegetarian.com
Stream full episodes of the television show online at: YouTube.com/@TheJazzyVegetarian
Purchase signed copies of Laura’s award-winning vegan cookbooks at: JazzyVegetarian.com/shop
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Information
- Show
- FrequencyUpdated Weekly
- PublishedJuly 29, 2026 at 7:00 AM UTC
- Length21 min
- Episode106
- RatingClean