110 episodes

Digital Hospitality is a weekly podcast that helps business owners develop a mobile-first Internet strategy by sharing stories of innovative brands and personalities who are outranking the competition in search results.

No one said running a business was easy. Let Digital Hospitality be your guide.

The Digital Hospitality podcast and video series features in-depth — and uncensored — conversations with digital entrepreneurs, media personalities, online celebrities, and much more.

Shawn Walchef is the host of Digital Hospitality and owner of the Cali BBQ restaurant and sports bar in Spring Valley, near San Diego.

Follow along across multiple online platforms: podcast players, social media, and on CaliBBQ.Media. Subscribe online wherever you enjoy digital content. www.calibbq.media

Digital Hospitality: A Cali BBQ Media Podcast Shawn P. Walchef

    • Marketing
    • 4.7, 77 Ratings

Digital Hospitality is a weekly podcast that helps business owners develop a mobile-first Internet strategy by sharing stories of innovative brands and personalities who are outranking the competition in search results.

No one said running a business was easy. Let Digital Hospitality be your guide.

The Digital Hospitality podcast and video series features in-depth — and uncensored — conversations with digital entrepreneurs, media personalities, online celebrities, and much more.

Shawn Walchef is the host of Digital Hospitality and owner of the Cali BBQ restaurant and sports bar in Spring Valley, near San Diego.

Follow along across multiple online platforms: podcast players, social media, and on CaliBBQ.Media. Subscribe online wherever you enjoy digital content. www.calibbq.media

Customer Reviews

4.7 out of 5
77 Ratings

77 Ratings

BestMorningRoutineEver ,

Awesome!

Great show. Amazing content, insightful guest and the host does a great job giving listeners actionable items to apply immediately!

Cant say my name ,

All

So, I just left Costco end it felt like a transaction. So, I let the managers know that that’s not cool. And that we need to all practice hospitality. They were accepting of my constructive criticism. Behind The Smoke travels with me wherever I go. Conversely, just left Valley Farm Market and had the opposite experience. Thank you guys.

RoscoBulldog ,

Great Podcast about life (and BBQ)

This podcast is great!
I was hesitant to listen because I was unsure if talking about BBQ for an hour at a time would hold my attention, I couldn’t have been more wrong. I now realize I was like one of those people who didn’t watch Breaking Bad because they didn’t want to watch an hour long show about making meth. Derek and Shawn bring everything to the table and present it in a way that is so compelling. True, I have learned many pointers and ideas when it comes to BBQ, but the type of men they strive to be for their families, wives, kids, employees, and customers is phenomenal. The feeling I feel most after completing a podcast is that of total admiration, these guys are living their lives and have raised the bar high for others to hopefully emulate and employ in their own lives.
I am so glad I came across this podcast, I’m a subscriber and will listen to them all. Congrats on nearing 100, Derek/Shawn you both are great human beings and I wish more people lived their lives in the way you do.
Thank you for the stories/info/good-times, Todd Allen

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