59 min

Disrupting for African Nova Scotian Food Sovereignty Mind The Disruption

    • Social Sciences

Wendie Wilson is a mother, educator, artist, writer, community advocate and a member of the African Nova Scotian and Black Food Sovereignty working group for the Halifax region’s JustFOOD Action Plan, alongside registered dietitian Nickaya Parris. In this episode, Wendie and Nickaya provide a window into the transformative work happening to advance community-rooted food sovereignty action in Nova Scotia. Listen to this episode to learn about the food sovereignty movement and why it matters for public health.

Wendie Wilson is a mother, educator, artist, writer, community advocate and a member of the African Nova Scotian and Black Food Sovereignty working group for the Halifax region’s JustFOOD Action Plan, alongside registered dietitian Nickaya Parris. In this episode, Wendie and Nickaya provide a window into the transformative work happening to advance community-rooted food sovereignty action in Nova Scotia. Listen to this episode to learn about the food sovereignty movement and why it matters for public health.

59 min