37 min

Episode 115: Reed Adelson DOTJ - Drinking On The Job

    • Food

The owner of Virginia’s, Reed Adelson, should write a book...The Restaurant Survival Guide. He has seen it all and is still thriving.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

The owner of Virginia’s, Reed Adelson, should write a book...The Restaurant Survival Guide. He has seen it all and is still thriving.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

37 min