In this special rerun episode of The Swine it Podcast, Dr. Max Rothschild, a renowned geneticist from Iowa State University, shares insights on the evolution of swine genetics. Discussing advancements in traits such as growth rate, feed efficiency, and disease resistance, Dr. Rothschild highlights the transformative impact of genetic selection on the swine industry. Listen now on all major platforms.
"In genetic selection, focusing on multiple traits simultaneously is crucial yet challenging."
Meet the guest:
Dr. Max Rothschild is a Distinguished Professor at Iowa State University, with a Ph.D. in Animal Breeding from Cornell University, an M.S. in Animal Science from the University of Wisconsin-Madison, and a B.S. in Animal Science from the University of California, Davis. Known for his pioneering work in swine genetics, Dr. Rothschild has made significant contributions to the field.
Connect with our guest on Social Media: LinkedIn
Timestamps:
- (00:00) Introduction
- (01:56) Complexity of genetic selection in pigs
- (02:52) Cross-breeding strategies
- (05:54) Genetic selection for feed efficiency
- (12:09) AI and technology in animal health
- (25:51) Future advancements in genetics
- (34:16) Final three questions
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Thông Tin
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- Tần suấtHằng tuần
- Đã xuất bản11:00 UTC 12 tháng 11, 2024
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