Hey folks, welcome back to the Scoop podcast.
Before Christmas, my mum and I binge-watched the Great British Bake Off. I am used to watching lovely home bakers from around the country on this show but similar to many other watchers, Dylan Bachelet caught our eye. A rambunctious, sharp-witted and creative 19-year-old positively bursting to tell us of his dream to become a chef.
Now actively pursuing this dream at The Five Fields in Chelsea, and juggling his new-found fame, I managed to sit down with him to discuss choosing the path "less-trodden" let’s say by our peers, and rebelling against our shared norm.
Meeting Dylan reaffirmed to me how much I love this industry and the exciting, revolutionary people who enter it. This year’s Great British Bake Off audience got an insight into a young industry innovator, I look forward to seeing what he does next.
I’m Stella, and I’m going to take you out for dinner.
Mentions:
Dylan Bachelet
The Five Fields, Chelsea
The Great British Bake Off
Akoko, Fitzrovia
Jeremy Chan, Ikoyi
Ikoyi, Strand
Soho Farmhouse Food Festival, Oxfordshire
Woongchul Park, Sollip
Sollip, London Bridge
Kol, Marlyebone
Core by Clare Smyth, Notting Hill
Opheem, Birmingham
Veeraswamy, Regent Street
Find Me!
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What do I use to make this podcast?
- Recording Equipment
- Zoom H5
- ZDM-1 Podcast Mic Pack
- Reaper Audio Editing Software
Information
- Show
- FrequencyUpdated Weekly
- PublishedFebruary 14, 2025 at 9:35 AM UTC
- Length52 min
- RatingClean
