25 min
E87 - How to Make Plant-Based Food More Flavorful Jump to Recipe
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- Food
This week I'm talking with plant-based food blogger and certified vegan nutrition coach, Amy Katz of Veggies Save the Day, about how to make plant-based food more flavorful and delicious. Amy shares her Four-Part Flavor Formula for putting together tasty vegan meals.
The meal plan that I walk you through in this episode is, not surprisingly, vegetarian. There are a few optional vegan recipes too! We're cooking up flavorful and nutritious Sweet Potato Quesadillas and easy Vegan Rice Bowls. Head over to COOKtheSTORY.com/MealPlans to get the meal plan with links to recipes, and the printable grocery list that goes with it. This one is Meal Plan #87.
This week I'm talking with plant-based food blogger and certified vegan nutrition coach, Amy Katz of Veggies Save the Day, about how to make plant-based food more flavorful and delicious. Amy shares her Four-Part Flavor Formula for putting together tasty vegan meals.
The meal plan that I walk you through in this episode is, not surprisingly, vegetarian. There are a few optional vegan recipes too! We're cooking up flavorful and nutritious Sweet Potato Quesadillas and easy Vegan Rice Bowls. Head over to COOKtheSTORY.com/MealPlans to get the meal plan with links to recipes, and the printable grocery list that goes with it. This one is Meal Plan #87.
25 min