8 episodes

An "R-rated" podcast about working, living, and existing in the restaurant and hospitality industry. Have you ever wondered what it is like to own a restaurant? Or be a chef in a busy kitchen? Or have to deal with customers and staff who have no clue as to what the restaurant "chef life" is all about?

Join Chefs Andrew Suthers and Kara Mardell as they bring you irreverently up to speed on...chef life in their podcast: Eat Well, Die Happy.

Eat Well, Die Happy Chefs Andrew Suthers & Kara Mardell

    • Food
    • 5.0, 9 Ratings

An "R-rated" podcast about working, living, and existing in the restaurant and hospitality industry. Have you ever wondered what it is like to own a restaurant? Or be a chef in a busy kitchen? Or have to deal with customers and staff who have no clue as to what the restaurant "chef life" is all about?

Join Chefs Andrew Suthers and Kara Mardell as they bring you irreverently up to speed on...chef life in their podcast: Eat Well, Die Happy.

    The Electrifying Horror of Social Media

    The Electrifying Horror of Social Media

    It's shocking, and that's in addition to receiving a 220v jolt from your dishwasher! Restaurants, chefs, and servers can live and die at the hand of social media. But when its stacked against you (as you will hear) we all have to learn to give less than two f*cks and just continue making good food...

    Please subscribe to our podcast at iHeart Radio, Pandora, Spotify, TuneIn, Apple Podcasts, Google Play, and on podcast platforms like Castbox, Podcast Addict, Stitcher, SoundCloud, Spreaker, and anywhere podcasts are heard.

    • 53 min
    Yea! We Can Open!....Now What?!

    Yea! We Can Open!....Now What?!

    What'll life look like once we can actually plate food on regular plates again? Well, one thing's for sure, there's a lot less pressure than when we had to look at people pass by in their cars with noses pressed to windows, on both sides!...

    Please subscribe to our podcast at iHeart Radio, Pandora, Spotify, TuneIn, Apple Podcasts, Google Play, and on podcast platforms like Castbox, Podcast Addict, Stitcher, SoundCloud, Spreaker, and anywhere podcasts are heard.

    • 40 min
    Okay, Are We Ready to Re-Open? Oh, Wait...

    Okay, Are We Ready to Re-Open? Oh, Wait...

    1-2-3...Whoops! Wait. Not so fast. In this week's episode of Eat Well, Die Happy, Chefs Andrew Suthers and Kara Mardell address the many things to consider in re-opening a restaurant after a mandated quarantine; somethings most people never thought about...

    Please subscribe to our podcast at iHeart Radio, Pandora, Spotify, TuneIn, Apple Podcasts, Google Play, and on podcast platforms like Castbox, Podcast Addict, Stitcher, SoundCloud, Spreaker, and anywhere podcasts are heard.

    • 37 min
    Speaking of Chefs...How About Those TV Chefs?!

    Speaking of Chefs...How About Those TV Chefs?!

    In this week's episode of Eat Well, Die Happy, Chefs Andrew Suthers and Kara Mardell talk about their favorite (and not so favorite) TV chefs, as well as there experiences in front of the camera...

    Please subscribe to our podcast at iHeart Radio, Pandora, Spotify, TuneIn, Apple Podcasts, Google Play, and on podcast platforms like Castbox, Podcast Addict, Stitcher, SoundCloud, Spreaker, and anywhere podcasts are heard.

    • 45 min
    Okay, We Got This...and Now Facebook

    Okay, We Got This...and Now Facebook

    Okay, let's get away from the doom and gloom of the COVID thing. This week we have ventured into the world of Facebook as it relates to the restaurant industry. Lucky for us, there are quite a few people listening who want to share some of the things that really piss them off...

    Please subscribe to our podcast at iHeart Radio, Pandora, Spotify, TuneIn, Apple Podcasts, Google Play, and on podcast platforms like Castbox, Podcast Addict, Stitcher, SoundCloud, Spreaker, and anywhere podcasts are heard.

    • 43 min
    COVID-19 & Mental Health in the Restaurant World

    COVID-19 & Mental Health in the Restaurant World

    In this episode, Chefs Andrew Suthers and Kara Mardell discuss the very real issue of mental health and addiction in the restaurant industry and especially in the time of the COVID-19 virus and how it is affecting the industry.

    Please subscribe to our podcast at iHeart Radio, Pandora, Spotify, TuneIn, Apple Podcasts, Google Play, and on podcast platforms like Castbox, Podcast Addict, Stitcher, SoundCloud, Spreaker, and anywhere podcasts are heard.

    • 32 min

Customer Reviews

5.0 out of 5
9 Ratings

9 Ratings

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