The first of two podcasts recorded in front of audiences at the Food Matters Live 2019 conference. Do restaurants and food establishments really look after allergy customers? What impact has Natasha's Law had, and is Owen's Law a good thing? Can mobile Apps help allergy sufferers, and would you trust them? Ruth, Alice and Quentin are joined by blogger Lindiwe Lewis @the.allergy.table, Nathalie Newman @intolerantgourmand and her 8 year old son Callum (he's got 28 allergies!), and our great pal Dan Kelly @_maycontain to chew over what it's like to eat out and how far the industry still has to go. Don't miss our second podcast from Food Matters Live 2019 next week - we talk to two restaurateurs to ask what dealing with allergic customers is like from their side of the Pass!