Entrepreneurially Thinking Christy Maxfield

Joining us today is Bob Miller, CEO and Founder of Melio, a company that offers products that harness the power of the sun, all while upcycling plastic bottles for a more sustainable future. Bob followed his passion of design and environment by creating a solar charging back-pack and says he envisions Melio as a lifestyle brand. 

Joining us today is Whitney McClendon-Gregory, CEO and Founder of Eemerg.com, a local company that is reinventing how drivers request roadside services. Whitney is ambitious and dedicated to providing an open marketplace platform and has pledged to build a service where her customers can choose a suitable price option for their needs.

Joining us today is Keith Turner, Serial Entrepreneur and Founder of Happy Doggy Treats. With almost 20 years of entrepreneurial experience and community service, Keith has found his niche in life not only as a businessman but also a community do-gooder.

Joining us today is Debra Corrie, CEO of Acumaxum, LLC, a financial consulting company that helps privately held businesses generate more cash, increase company profits, and scale their businesses. Debra surrounds herself with many other entrepreneurs and is dedicated to helping business owners reap the financial benefits within their company while building personal wealth for themselves.

Joining us today is Tashara Earl, President, and Co-Founder of Techrein, a company that specializes in innovative safety solutions with wearable technology. Tashara is a talented marketing idea generator and business professional implementing ideas to maximize brand exposure and increase sales. 

Joining us today is Frank Williamson, CEO of STL Black Restaurant Week. Frank is a St. Louis native and loves being involved in the community by serving as Engagement Chair for Urban League-St. Louis and by spearheading STL Black Restaurant Week in an effort to promote restaurants that are owned and operated by African-Americans.