48 min
Ep 006 | Teaching the City to Bake with Pastry Chef Amanda Testani Culinary Chronicles - Made with Love
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- Food
In this episode of the Culinary Chronicles Podcast, Lisa talks with Amanda Testani. Amanda has always loved to be in the kitchen and began cooking at a very early age with her Italian grandparents making homemade pasta and Italian cookies. She has been with Le Dolci for over 2 years now and recently was promoted to Lead Instructor and Manager of our Culinary Classroom.
In our conversation, Lisa and Amanda talk about:
Check out Amanda’s journey from her background in arts and pastry to head chef of the Culinary Classroom
Her experience with teaching all ages and all levels in the classroom and what her thoughts are on the ‘perfect’ age to start teaching your kids in the kitchen
Her knowledge and experience in the food industry
How she cooks for herself and her partner at home with non-traditional schedules of work
What her go to meal would be when she invites family and friends for a meal
The food trends she is seeing in the food industry currently
Enjoy the conversation!
Resources:
Get the Show Notes HERE for exclusive episode insights and resources.
Use code PODCAST20 to check out the classes at LeDolci.com HERE
P.S. 60 second request: If you enjoyed the podcast, would you be so kind as to review it on Apple Podcasts and/or Spotfiy? It doesn't take long, and it really makes a difference in booking hard-to-get guests on the show!
For Apple Podcasts: Scroll to the bottom of the podcasts' page in the iOS or macOS app and to "write a review". Simply open this LINK in Apple Podcasts to rate and review the Culinary Chronicles podcast!
For Spotify: From the podcast page in the Sporify app (iOS and Android), you can tap rate one to five stars, as long as you've listened to at least 30 seconds of an episode on Spoitfy. Simply open this LINK in your Sporify mobile app.
Special thanks to our sponsors, Juli's Cookie Company and Le Dolci Culinary Classroom.
Music by Dusty Decks/Dust till Dawn/www.epidemicsound.com
In this episode of the Culinary Chronicles Podcast, Lisa talks with Amanda Testani. Amanda has always loved to be in the kitchen and began cooking at a very early age with her Italian grandparents making homemade pasta and Italian cookies. She has been with Le Dolci for over 2 years now and recently was promoted to Lead Instructor and Manager of our Culinary Classroom.
In our conversation, Lisa and Amanda talk about:
Check out Amanda’s journey from her background in arts and pastry to head chef of the Culinary Classroom
Her experience with teaching all ages and all levels in the classroom and what her thoughts are on the ‘perfect’ age to start teaching your kids in the kitchen
Her knowledge and experience in the food industry
How she cooks for herself and her partner at home with non-traditional schedules of work
What her go to meal would be when she invites family and friends for a meal
The food trends she is seeing in the food industry currently
Enjoy the conversation!
Resources:
Get the Show Notes HERE for exclusive episode insights and resources.
Use code PODCAST20 to check out the classes at LeDolci.com HERE
P.S. 60 second request: If you enjoyed the podcast, would you be so kind as to review it on Apple Podcasts and/or Spotfiy? It doesn't take long, and it really makes a difference in booking hard-to-get guests on the show!
For Apple Podcasts: Scroll to the bottom of the podcasts' page in the iOS or macOS app and to "write a review". Simply open this LINK in Apple Podcasts to rate and review the Culinary Chronicles podcast!
For Spotify: From the podcast page in the Sporify app (iOS and Android), you can tap rate one to five stars, as long as you've listened to at least 30 seconds of an episode on Spoitfy. Simply open this LINK in your Sporify mobile app.
Special thanks to our sponsors, Juli's Cookie Company and Le Dolci Culinary Classroom.
Music by Dusty Decks/Dust till Dawn/www.epidemicsound.com
48 min