19 min
Ep. 30 Britt Bisset of The B's Cheese That Westfield Podcast
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- Performing Arts
Brittany Bisset, founder of The B's Cheese, shares her journey of turning her love for cheese into a thriving business located in Cranford, NJ! She emphasized her passion for making cheese approachable for everyone through her podcast 'Curd is the Word' and DIY charcuterie board classes. Brittany highlighted her favorite cheeses and discussed the importance of understanding different cheese trends and highlights local creameries. She also introduced vegan cheese options from Bandit, focusing on providing enjoyable dairy-free alternatives. The episode delved into Brittany's event initiatives, such as DIY charcuterie board classes and beer, cider, and wine pairing events, showcasing her diverse approach to cheese experiences. You can find The B's Cheese at the Scotch Plains Farmer's Market this summer and also book them for your own home events! Visit www.thebscheese.com and follow on IG @thebscheese
Brittany Bisset, founder of The B's Cheese, shares her journey of turning her love for cheese into a thriving business located in Cranford, NJ! She emphasized her passion for making cheese approachable for everyone through her podcast 'Curd is the Word' and DIY charcuterie board classes. Brittany highlighted her favorite cheeses and discussed the importance of understanding different cheese trends and highlights local creameries. She also introduced vegan cheese options from Bandit, focusing on providing enjoyable dairy-free alternatives. The episode delved into Brittany's event initiatives, such as DIY charcuterie board classes and beer, cider, and wine pairing events, showcasing her diverse approach to cheese experiences. You can find The B's Cheese at the Scotch Plains Farmer's Market this summer and also book them for your own home events! Visit www.thebscheese.com and follow on IG @thebscheese
19 min