50 min
Ep. 38: The History of Cookbooks Hungry Squared: Where the brain and belly meet
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- Food
On this week's episode, we talk to the ever knowledgable Anna Curran, founder of the online service Cookbook Create, about the history of cookbooks. She delves into the oldest cookbooks and how certain things, like literacy and the internet, changed cookbooks and how they are presented. Did you know there is a recipe for a hamburger that dates to the 4th century in a Roman cookbook? Crazy! Anna has given our listeners a special surprise, so go to the show notes at www.hungrysquared.com to see what you get! Also, if you are looking for a cool and unique gift for Mother's Day, bridal shower, or wedding, you can make your own cookbook at www.CookbookCreate.com. Thanks again, Anna!
We also help our Food Fight listener differentiate between tomato paste and tomato sauce.
Let's taco 'bout it!
On this week's episode, we talk to the ever knowledgable Anna Curran, founder of the online service Cookbook Create, about the history of cookbooks. She delves into the oldest cookbooks and how certain things, like literacy and the internet, changed cookbooks and how they are presented. Did you know there is a recipe for a hamburger that dates to the 4th century in a Roman cookbook? Crazy! Anna has given our listeners a special surprise, so go to the show notes at www.hungrysquared.com to see what you get! Also, if you are looking for a cool and unique gift for Mother's Day, bridal shower, or wedding, you can make your own cookbook at www.CookbookCreate.com. Thanks again, Anna!
We also help our Food Fight listener differentiate between tomato paste and tomato sauce.
Let's taco 'bout it!
50 min