33 min
Ep. 77 | Creating a Cultivated Meat Community: Anita Broellechs and Alex Shirazi Business for Good Podcast
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- Business
Welcome to our first-ever episode taped before a live audience! That’s right, episode 77 was taped on-stage at the Cultured Meat Symposium in San Francisco before a live audience, and now you get to be a part of it.
This is a story of two people who despite not having experience in the cultivated meat space felt so strongly about building a community around it that they started their own podcast, called Cultured Meat and Future Foods, their own conference, the Cultured Meat Symposium, and are now working on a children’s book about cultivated meat together as well.
Welcome to our first-ever episode taped before a live audience! That’s right, episode 77 was taped on-stage at the Cultured Meat Symposium in San Francisco before a live audience, and now you get to be a part of it.
This is a story of two people who despite not having experience in the cultivated meat space felt so strongly about building a community around it that they started their own podcast, called Cultured Meat and Future Foods, their own conference, the Cultured Meat Symposium, and are now working on a children’s book about cultivated meat together as well.
33 min