Episode #21: Drew Deckman, Executive Chef, Deckman’s Tales From Baja

Michelin Star Chef Drew Deckman has worked all over the world including France, Germany, Switzerland, China, Hawaii, Italy, Mexico and even was a personal chef to a Hollywood star in Los Angeles. Drew talks about how his culinary journey brought him to Valle de Guadalupe and the vision behind his renowned restaurants, Deckman’s, Conchas de...