Episode 23: Susan Brown of Mademoiselle Miel Well Tempered
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- Food
Susan Brown a seasoned beekeeper and chocolatier, shares on this chocolate podcast episode the life-cycle of the honeybee and honey bonbons, and how these two precious culinary and natural worlds collide.
Susan Brown a seasoned beekeeper and chocolatier, shares on this chocolate podcast episode the life-cycle of the honeybee and honey bonbons, and how these two precious culinary and natural worlds collide.