Episode 261:David Kong is revolutionizing the wine industry on two fronts: his handblown Glasvin stemware graces tables at dozens of Michelin-starred restaurants, while his platform Somm.ai has become the wine trade's go-to resource.

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David Kong’s Glasvin is a staple in over two dozen Michelin Star restaurants and with  - Somm.ai he has created the largest updated database of wine and spirits lists, a tool used by 20% of the U.S. wine industry.
Click below for  more details on both:

https://glas.vin/pages/about-us

https://www.somm.ai

Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

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