7 min
Episode 4 - Floppy Chicken Management (Classic Track) Interior Design MBA
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- Entrepreneurship
A floppy chicken? Plastic teeth on top of skinny legs? Call it cheesy if you want, but here's how one CEO motivates his employees and creates a winning culture that has led to his opening over 40,000 restaurants worldwide. What can you learn from him?
A floppy chicken? Plastic teeth on top of skinny legs? Call it cheesy if you want, but here's how one CEO motivates his employees and creates a winning culture that has led to his opening over 40,000 restaurants worldwide. What can you learn from him?
7 min