52 min
Episode 4: Later, I Shall Eat Pie! Farm Women Food
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- Food
I am so excited to be talking about all things Pie, --yes, I said Pie in this episode with my guest Cristen Clark, an Iowa farmer, an Iowa Food and Family Project, contributor, and a skillful baker whose Harvest Pear Pie brought $3,000 for the Blue Ribbon Foundation at the Iowa State Fair and a Cooking and Baking Contest Judge, just to name a few of her talents. Listen to my interview and learn how to make the perfect crust from this Queen of Pie and get links to her favorite pie recipes.
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Send in a voice message: https://podcasters.spotify.com/pod/show/mary-lovstad/message
I am so excited to be talking about all things Pie, --yes, I said Pie in this episode with my guest Cristen Clark, an Iowa farmer, an Iowa Food and Family Project, contributor, and a skillful baker whose Harvest Pear Pie brought $3,000 for the Blue Ribbon Foundation at the Iowa State Fair and a Cooking and Baking Contest Judge, just to name a few of her talents. Listen to my interview and learn how to make the perfect crust from this Queen of Pie and get links to her favorite pie recipes.
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Send in a voice message: https://podcasters.spotify.com/pod/show/mary-lovstad/message
52 min