32 min
Episode 84 with Roberta Mariani Bar Hacks
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- Business
Bar Hacks host David Klemt sits down with Roberta Mariani, Global Brand Ambassador for MARTINI. The two discuss a range of topics, including Roberta's journey through hospitality, lessons learned working at some of the best hotels in London and opening Bar Tremini in Soho, the guest experience, aperitivo culture, and more. Roberta and David also discuss why now might be the best time to introduce guests to Aperitivo Hour as an alternative to Happy Hour, the Negroni Sbagliato "controversy," MARTINI's Non-Alcoholic range, and the cocktails need to put on their menus to bring aperitivo culture into their restaurants, bars, and hotels.
Make sure to keep up with everything aperitivo and MARTINI by following Roberta on Instagram and connecting with MARTINI. Connect with the Bar Hacks podcast on Instagram and Twitter, and with David @david.ex.machina. Cheers!
Bar Hacks host David Klemt sits down with Roberta Mariani, Global Brand Ambassador for MARTINI. The two discuss a range of topics, including Roberta's journey through hospitality, lessons learned working at some of the best hotels in London and opening Bar Tremini in Soho, the guest experience, aperitivo culture, and more. Roberta and David also discuss why now might be the best time to introduce guests to Aperitivo Hour as an alternative to Happy Hour, the Negroni Sbagliato "controversy," MARTINI's Non-Alcoholic range, and the cocktails need to put on their menus to bring aperitivo culture into their restaurants, bars, and hotels.
Make sure to keep up with everything aperitivo and MARTINI by following Roberta on Instagram and connecting with MARTINI. Connect with the Bar Hacks podcast on Instagram and Twitter, and with David @david.ex.machina. Cheers!
32 min