23 episodes

LOVE FOOD? LOVE GREAT STORIES AND CONVERSATIONS WITH CELEBRITIES, CHEFS, ATHLETES, POP STARS AND FOODIES? THEN JOIN— RADIO’S MARCUS NAJERA--FOR THE FEED ME PODCAST. LISTEN AS MARCUS UNCOVERS THE STORIES BEHIND THE STORY OF FOOD ALONG WITH A FEW SURPRISES.

Feed Me! Star 101.3

    • Food

LOVE FOOD? LOVE GREAT STORIES AND CONVERSATIONS WITH CELEBRITIES, CHEFS, ATHLETES, POP STARS AND FOODIES? THEN JOIN— RADIO’S MARCUS NAJERA--FOR THE FEED ME PODCAST. LISTEN AS MARCUS UNCOVERS THE STORIES BEHIND THE STORY OF FOOD ALONG WITH A FEW SURPRISES.

    Get Ready to Celebrate! Parker Wallace Drops by to Give Us the Skinny on Holiday Feasting

    Get Ready to Celebrate! Parker Wallace Drops by to Give Us the Skinny on Holiday Feasting

    The holidays are a time to get together with friends and family…and friends who are like family! Marcus invites “Feed Me!” friend and regular Parker Wallace of Parker’s Plate to stop by to talk about holiday dishes, what to bring to a party that gets you the rave reviews, and how to survive the holidays with the family. Plus, tips from Parker’s book, Eat Rich, Stay Skinny: A Girl’s Guide to Holiday Feasting. And as a holiday bonus, Whitney Bond drops in with some ideas for kitchen gadgets perfect for holiday gift-giving.

    • 43 min
    Home Court Advantage: On-Location at the New Chase Center with Executive Chef Mark Jeffers

    Home Court Advantage: On-Location at the New Chase Center with Executive Chef Mark Jeffers

    Just two months after the ribbon cutting and one month after the first Warriors game in their new arena, “Feed Me!” goes on-location at the brand new Chase Center in San Francisco for a little one-on-one with Chase Center Executive Chef Mark Jeffers. We take over one of the courtside luxury suites to find out about cooking for 14,000+ people, what it means to cook farm-to-fork for tens of thousands of guests and pro tips for cooking for a crowd at your house. If you’ve ever felt overwhelmed because holiday dinner for 30 is your responsibility, then this is the episode for you! Plus, Marcus and Chef Mark swap a few stories about cooking for celebrities…and their pets.

    • 32 min
    Home on the Range: 6th Generation Cattle Rancher Kiah Twisselman on Food, Life and the Perfect BBQ

    Home on the Range: 6th Generation Cattle Rancher Kiah Twisselman on Food, Life and the Perfect BBQ

    Who knows more about grilling outdoors than a 6th generation California cattle rancher? Kiah Twisselman grew up on a Santa Margarita ranch not far from the birthplace of California’s legendary Tri-Tip, but she’s more than a rancher. An Entrepreneur, Lifestyle Coach and Weight Loss Coach who has her own incredible weight loss journey to share, Kiah and Marcus talk about how to deal when your love of food goes off the rails, what it means to strive to be your best self, and how to be a part of the riding, camping –or should we say, “glamping!”—and Santa Maria-style outdoor cooking that draws guests annually to the Twisselman Ranch. Oh yeah…and how a REAL California cowboy grills Tri-Tip!

    • 43 min
    Tailgating & Homegating: Football Fan and Food Blogger Whitney Bond “Covers the Spread”

    Tailgating & Homegating: Football Fan and Food Blogger Whitney Bond “Covers the Spread”

    It’s football season. And if you’re going to tailgate, you’d better have a plan, otherwise you’ll be sitting in the parking lot with a sandwich you picked up at the last minute. Don’t be that guy. Food blogger Whitney Bond is back with some make-ahead pro tips and ideas for a crowd-pleasing spread that will elevate your tailgate to legendary status as you master a different kind of gridiron. Or if you want to host your friends for the game at home, Whitney has ideas for “Homegating” that might make your place the favorite game day viewing spot. Touchdown!

    • 32 min
    On Location: Catching up with Ayesha Curry at International Smoke - Ayesha Curry

    On Location: Catching up with Ayesha Curry at International Smoke - Ayesha Curry

    It’s our first ever on-location podcast, and we couldn’t be more excited! Marcus drops in at International Smoke in San Francisco to talk with First Lady of the Bay Ayesha Curry about getting into the restaurant and wine business, her new line of meal kits and baby food, her pro tips for other working moms, that first meal she cooked for Steph Curry and more.

    • 18 min
    Cooking Trends And Food Blogging Tips! - Whitney Bond

    Cooking Trends And Food Blogging Tips! - Whitney Bond

    New on “Feed Me!”…Marcus welcomes back one of his favorites from season one. Internationally known food blogger and lifestyle expert Whitney Bond is back to talk about the trend of foil pack cooking as she offers up her own easy, fresh, delicious recipe for Buffalo Cheesesteak. And as a bonus for food blogging hopefuls Whitney, whose WhitneyBond.com is now 8 years old and has half a million monthly page views, shares some of her pro tips for getting started in food blogging.

    • 37 min

Customer Reviews

Breslanta ,

Sean B.

I've really enjoyed this podcast. I learn something new about food every episode!

heathmann ,

Funny and good tips

This is a great, entertaining podcast hosted by radio vet and cooking hobbyist Marcus D. I love the easy tips and fun-to-listen format

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