41 min
Food as Medicine with David Lanci, CEO and Founder at Nexdine Winning at Work
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- Food
Welcome to another insightful episode on W@W. In today's episode, we delve into a long-overdue trend in the food industry: Food as Medicine. We all know the importance of eating fresh, less processed food for better health, but making healthy choices can be challenging. What if we could build a hospitality company centered around these principles? Joining us today is David Lanci, the CEO of Nexdine, who shares his vision and passion for Food as Medicine and discusses why "Value-Based Care" will shape the future of food.
Founder's Story - Everyone is a Foodie: David Lanci shares the inspiration behind Nexdine's revolutionary approach to food service and why the concept of Food as Medicine is vital. Discover how being a foodie at heart laid the foundation for creating a company that prioritizes the health and well-being of its customers.
Business Footprint - Each Facility as an Independent Restaurant: Learn how Nexdine's unique business model treats each facility as an independent restaurant, catering to the specific needs and preferences of the communities they serve. Find out how this approach fosters strong connections and personalized experiences for customers.
Exciting Segment - Senior Living: David expresses his excitement about working in the senior living sector, where administrators share a mission-driven approach and align with Nexdine's core values. Discover how the Food as Medicine concept brings positive change to the lives of seniors in these communities.
Creating a Food as Medicine "System" and Overcoming Obstacles: Explore the challenges faced in implementing a Food as Medicine "system" and how Nexdine overcame barriers to prioritize fresh, healthy foods over processed alternatives. Learn about their acquisition of Simplex Health, a Medical Nutrition Therapy company, and its integration into their approach.
Value-Based Care and the Impact on Insurance and Self-Insured Companies: Understand how Value-Based Care is transforming healthcare and how Nexdine's Food as Medicine aligns with this transformative shift. Discover how pending legislation will mandate positive changes in care, paving the way for the future of food services.
The Importance of Buying Local: Find out why Nexdine is committed to supporting local communities by buying local whenever possible. Learn about the benefits of sourcing fresh ingredients from local farmers and producers.
A Holistic Approach to the Dining Experience - Exploring 19 Dimensions: Explore the comprehensive dimensions of Nexdine's holistic dining experience, which goes beyond the food itself. Discover how ambiance, service, and social interaction contribute to customers' overall well-being.
Setting the Blueprint and Goals - The Role of Culture: Learn how Nexdine's strong company culture sets the blueprint and goals for their Food as Medicine approach. Discover the crucial role culture plays in fostering openness, collaboration, and innovation within the company.
Philosophy - Doing the Right Thing: David shares Nexdine's philosophy, where doing the right thing doesn't always cost more. Uncover how investing in health and well-being is a cost-effective strategy in the long run.
Lanci-isms - Valuing Team Members: Explore David Lanci's unique "Lanci-isms," including the importance of valuing team members on their way in and their way out of the company. Discover how Nexdine pays bonuses to employees who have left the company as a token of gratitude.
Tune in to gain insights into the transformative power of Food as Medicine and how Nexdine is shaping the future of food services with a passion for health and wellness.
Connecting with Nexdine
Season 3, Episode 39:
NEXDINE:
Website
Linkedin
Facebook
Instagram
Twitter
Youtube
Connect with David Lanci
Connect with Tony
About me and my mission and the podcast:
Are you looking for a fun and light-hearted podcast to discover unique brands and learn about the people and strategies successful companies are implementing in the CPG a
Welcome to another insightful episode on W@W. In today's episode, we delve into a long-overdue trend in the food industry: Food as Medicine. We all know the importance of eating fresh, less processed food for better health, but making healthy choices can be challenging. What if we could build a hospitality company centered around these principles? Joining us today is David Lanci, the CEO of Nexdine, who shares his vision and passion for Food as Medicine and discusses why "Value-Based Care" will shape the future of food.
Founder's Story - Everyone is a Foodie: David Lanci shares the inspiration behind Nexdine's revolutionary approach to food service and why the concept of Food as Medicine is vital. Discover how being a foodie at heart laid the foundation for creating a company that prioritizes the health and well-being of its customers.
Business Footprint - Each Facility as an Independent Restaurant: Learn how Nexdine's unique business model treats each facility as an independent restaurant, catering to the specific needs and preferences of the communities they serve. Find out how this approach fosters strong connections and personalized experiences for customers.
Exciting Segment - Senior Living: David expresses his excitement about working in the senior living sector, where administrators share a mission-driven approach and align with Nexdine's core values. Discover how the Food as Medicine concept brings positive change to the lives of seniors in these communities.
Creating a Food as Medicine "System" and Overcoming Obstacles: Explore the challenges faced in implementing a Food as Medicine "system" and how Nexdine overcame barriers to prioritize fresh, healthy foods over processed alternatives. Learn about their acquisition of Simplex Health, a Medical Nutrition Therapy company, and its integration into their approach.
Value-Based Care and the Impact on Insurance and Self-Insured Companies: Understand how Value-Based Care is transforming healthcare and how Nexdine's Food as Medicine aligns with this transformative shift. Discover how pending legislation will mandate positive changes in care, paving the way for the future of food services.
The Importance of Buying Local: Find out why Nexdine is committed to supporting local communities by buying local whenever possible. Learn about the benefits of sourcing fresh ingredients from local farmers and producers.
A Holistic Approach to the Dining Experience - Exploring 19 Dimensions: Explore the comprehensive dimensions of Nexdine's holistic dining experience, which goes beyond the food itself. Discover how ambiance, service, and social interaction contribute to customers' overall well-being.
Setting the Blueprint and Goals - The Role of Culture: Learn how Nexdine's strong company culture sets the blueprint and goals for their Food as Medicine approach. Discover the crucial role culture plays in fostering openness, collaboration, and innovation within the company.
Philosophy - Doing the Right Thing: David shares Nexdine's philosophy, where doing the right thing doesn't always cost more. Uncover how investing in health and well-being is a cost-effective strategy in the long run.
Lanci-isms - Valuing Team Members: Explore David Lanci's unique "Lanci-isms," including the importance of valuing team members on their way in and their way out of the company. Discover how Nexdine pays bonuses to employees who have left the company as a token of gratitude.
Tune in to gain insights into the transformative power of Food as Medicine and how Nexdine is shaping the future of food services with a passion for health and wellness.
Connecting with Nexdine
Season 3, Episode 39:
NEXDINE:
Website
Linkedin
Facebook
Instagram
Twitter
Youtube
Connect with David Lanci
Connect with Tony
About me and my mission and the podcast:
Are you looking for a fun and light-hearted podcast to discover unique brands and learn about the people and strategies successful companies are implementing in the CPG a
41 min