30 episodes
At The Table With Gail Gail Hall
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- Leisure
Gail Hall rummages through many a cookbook or delves into treasured home recipes to share with you, tempting you into the kitchen.
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At the table with Gail - This week’s starter is a minestrone soup, followed by French Lentil Cottage Pie with Paris Mash (ooh la la) and then there's the puddin'
This week’s starter is a minestrone soup, followed by French Lentil Cottage Pie with Paris Mash (ooh la la). For pud treat yourself to Peanut Butter and Banana Lamingtons (the mind boggles) or perhaps a more demure Lemon Cold Cake. Music from 10cc.
Presented by Gail Hall with co-hosts Peter or Catherine, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. She LOVES, and is a little obsessed with, collecting recipes. -
At the table with Gail - Bacon Bake is one of the recipes, which sounded so good I cooked it for dinner...yum
Presented by Gail Hall with co-hosts Peter or Catherine, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. She LOVES, and is a little obsessed with, collecting recipes.
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At the table with Gail - This week Gail shares some perfect winter recipes - Slow Cooker Vegetarian Bolognese Potatoes and Vegetable & White Bean Soup - along with a couple of yummy sweet treats
This week Gail shares some perfect winter recipes - Slow Cooker Vegetarian Bolognese Potatoes and Vegetable & White Bean Soup - along with a couple of yummy sweet treats - Banana Bread with Chocolate Chunks and Peach Blueberry Yogurt ice cream.
Presented by Gail Hall with co-hosts Peter or Catherine, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. She LOVES, and is a little obsessed with, collecting recipes. -
At the table with Gail - Following a quick mention of Gail’s Feijoa Cake and Peter’s Mexican Meat Loaf, Gail presents another complete meal suggestion.
Following a quick mention of Gail’s Feijoa Cake and Peter’s Mexican Meat Loaf, Gail presents another complete meal suggestion - creamy Bacon and Brussel Sprout Soup, Chicken and Mushroom Tart, Pear and Almond Impossible Pie or Evoo Cake with Evoo Whip. In honour of the aforementioned tart, the music this week is ‘The Mushroom Song’ - perfect for a bit of a jive on the studio dance floor.Presented by Gail Hall with co-hosts Peter or Catherine, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. She LOVES, and is a little obsessed with, collecting recipes.
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At the table with Gail - Gail goes a bit international with Italian Spaghetti, Mexican Meatloaf, Ham Soup and a Peach Cake, with a quick break for a brave attempt at the Mexican Hat Dance with improvised castanets.
Following reports on the cooking of last week's Feijoa Cake and Tuna Mornay Pie, Gail goes a bit international with Italian Spaghetti and Mexican Meatloaf, followed by Ham Soup and a Peach Cake, with a quick break for a brave attempt at the Mexican Hat Dance with improvised castanets.
Presented by Gail Hall with co-hosts Peter or Catherine, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. She LOVES, and is a little obsessed with, collecting recipes. -
At the table with Gail - Gail compiles a three course menu, with consideration that winter is approaching and comfort food can at last be back in fashion. Peter has a piece of his apple and date cake for Gail to sample.
Gail compiles a three course menu, with consideration that winter is approaching and comfort food can at last be back in fashion. Peter has a piece of his apple and date cake for Gail to sample.
Presented by Gail Hall with co-hosts Peter or Catherine, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. She LOVES, and is a little obsessed with, collecting recipes.