52 min

Frank Ostini Two Glasses In

    • Places & Travel

With a glass of pinot noir in hand, Frank Ostini, owner of acclaimed California restaurant The Hitching Post 2 (featured in the Academy Award® winning film Sideways) and co-owner and winemaker of Hitching Post Winery sits down with host and Santa Barbara County winemaker Bion Rice to discuss the “Sideways Effect” on merlot, what makes the Santa Barbara County wine region special and the inner workings of his restaurant and winery.
Follow along and drink what we’re drinking. Episode 1 of “Two Glasses In” features wines from Hitching Post Wines, including Hitching Post 2019 Pinks Rosé and Hitching Post 2016 Highliner Pinot Noir.
"Two Glasses In" is available on Apple Podcasts and Spotify.
For more information on Frank Ostini, view episode notes at TwoGlassesIn.com ( TwoGlassesIn.com)

With a glass of pinot noir in hand, Frank Ostini, owner of acclaimed California restaurant The Hitching Post 2 (featured in the Academy Award® winning film Sideways) and co-owner and winemaker of Hitching Post Winery sits down with host and Santa Barbara County winemaker Bion Rice to discuss the “Sideways Effect” on merlot, what makes the Santa Barbara County wine region special and the inner workings of his restaurant and winery.
Follow along and drink what we’re drinking. Episode 1 of “Two Glasses In” features wines from Hitching Post Wines, including Hitching Post 2019 Pinks Rosé and Hitching Post 2016 Highliner Pinot Noir.
"Two Glasses In" is available on Apple Podcasts and Spotify.
For more information on Frank Ostini, view episode notes at TwoGlassesIn.com ( TwoGlassesIn.com)

52 min

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