43 min
From Cookbook Co-Author to Israeli Cuisine Authority: Adeena Sussman Speaking Broadly
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- Food
At the moment of ""peak Israeli food"" in America, host Dana Cowin interviews one of the great American-born experts on the topic, Adeena Sussman. Sussman's just published cookbook includes delicious recipes inspired by the market of beachy, laid-back Tel Aviv. This book is Sussman's 12th and it’s the first one on her own, after co-authoring books with Chrissy Teigen and more. Listen in for a little gossip and a lot of insight into the making of a cookbook author and culinary authority.
Want to stay up to date on the latest Speaking Broadly episodes? To hear more conversations with Dana Cowin and her fierce guests, subscribe to Speaking Broadly (it’s free!) on iTunes or Stitcher. If you like what you hear, please take a moment to rate + review us on Apple’s podcast store and follow Dana on Instagram @speakingbroadly and @fwscout. Thanks for tuning in!
At the moment of ""peak Israeli food"" in America, host Dana Cowin interviews one of the great American-born experts on the topic, Adeena Sussman. Sussman's just published cookbook includes delicious recipes inspired by the market of beachy, laid-back Tel Aviv. This book is Sussman's 12th and it’s the first one on her own, after co-authoring books with Chrissy Teigen and more. Listen in for a little gossip and a lot of insight into the making of a cookbook author and culinary authority.
Want to stay up to date on the latest Speaking Broadly episodes? To hear more conversations with Dana Cowin and her fierce guests, subscribe to Speaking Broadly (it’s free!) on iTunes or Stitcher. If you like what you hear, please take a moment to rate + review us on Apple’s podcast store and follow Dana on Instagram @speakingbroadly and @fwscout. Thanks for tuning in!
43 min