100 episodes
From the Booth: A Podcast from BYU's International Cinema BYU International Cinema
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- TV & Film
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5.0 • 9 Ratings
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The directors of the Brigham Young University International Cinema and their special guests discuss the films showing at BYU’s International Cinema--one of the longest running college cinema programs of its kind in the world. IC screens over eighty of the best contemporary and classic films from all over the world each year with support from the BYU College of Humanities, and you can get background about the films here. "From the Booth" is a great way to get insights into foreign films, the history of cinema, and about what is going on in the world of media studies.
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Week 1 Fall 2022 Introduction
Co-directors Marc Oliver, Marie Laure, and Doug Weatherford discuss the upcoming season of films showing at the International Cinema.
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Week 2 Fall 2022 - Monobloc
This weeks podcast is about the documentary Monobloc. BYU design professor David Morgan discusses the importance of making a film about such an unlovely and unloved object, the plastic, stackable...
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Week 3 Fall 2022 - Earth:Muted
From the Booth. Podcast 3 with Professor Chip Oscarson on the documentary Earth:Muted, a remarkably open-ended documentary film about ecological crisis and its costs on everyday people.
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Week 5 Fall 2022 - Shoes
In this weeks podcast is about Shoes directed by Louis Weber. BYU Italian and French assistant professor, Dr. Sara Phenix, discusses the complexities of femininity and the social issues in...
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Week 6 Fall 2022 - Force Majeure
IC co-director, Marc Olivier, talks about Ruben Östlund’s 2014 film Force Majeure with Dr. Julie Allen, Professor of Comparative Arts & Letters at BYU.
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Week 7 Fall 2022 - One Hundred Steps
IC co-director Marc Olivier talks about the Italian film One Hundred Steps (2000, Marco Tullio Giordana) with Dr. Dan Paul, assistant professor of Italian in the BYU French & Italian...
Customer Reviews
BYU IC YES PLEASE
I’ve just learned that this podcast exists, and it brings me ineffable joy. Glad to still feel connected to one of my fav institutions at BYU.
Super coolio
“Hon Hon Hon Oui oui baguette”- just some French I’ve learned from international cinema #skuxxlife